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Ensure brand standards are met and guest's expectations are exceeded by supervising and training restaurant staff. RESPONSIBILITIES 1. Supervise and direct the prompt, efficient and friendly serving of all food and beverage associates 2. Ensure all opening and closing side work is completed on a daily basis 3. Work quickly and independently to resolve operational and/or guest issues when necessary
Posted 2 days ago
The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning the food, display and/or stock areas and assisting with stocking activities; performs all other responsibilities as directed by the business or as assigned by management. This is a non exempt position and typically reports to the Store Manager. Ess
Posted 3 days ago
Aladdin Food Management
- Hot Springs, AR / Hot Springs National Park, AR
The Food Service Worker is responsible for routine food service tasks in the kitchen, cafeteria, dining room, dish room and special function areas. Duties of this position include preparing, serving and distributing food and may require working in various areas of the department; such as tray line, dish room, cafeteria and storeroom. The ideal candidate must possess strong interpersonal and custom
Posted 7 days ago
Location Starbuck's Gate 4 [LITSTA07] LITTLE ROCK, AR Summary The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assig
Posted 11 days ago
Restaurant Team Member Crew (2795 Conway) (18018906) Description At Chipotle, we've created something special a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. What's in it for you Tuition assistance (up to $5,250 a year) Free fo
Posted 5 days ago
Location Ouachita Brewpub [LITMIC06] LITTLE ROCK, AR Summary The Shift Supervisor is responsible for assisting management in monitoring the day to day activities of subordinates, aiding in monitoring associate productivity, assigning responsibility for specified work and/or functional activities within the framework set by management, giving work directions, and monitoring scheduling for adequate
Posted 11 days ago
Restaurant Team Member Crew (2057 University & Markham) (18018668) Description At Chipotle, we've created something special a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. What's in it for you Tuition assistance (up to $5,250 a
Posted 5 days ago
Restaurant Team Member Crew (1632 Pleasant Ridge Town Center) (18018703) Description At Chipotle, we've created something special a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. What's in it for you Tuition assistance (up to $5
Posted 5 days ago
Location Ouachita Landing Gate 6 [LITGSD08] LITTLE ROCK, AR Summary The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; loading and unloading supply trucks;
Posted 11 days ago
Valley
- Monticello, AR / North Little Rock, AR / Pine Bluff, AR
The Utility worker is responsible for receiving, issuing, and storing of all produce, dry goods, meats, paper products and other goods delivered to the foodservice facility. This employee is also responsible for assisting with sanitation responsibilities throughout the facility. Requirements POSITION REQUIREMENTS Essentia l Must have basic math, reading and writing abilities. Must be able to follo
Posted 9 days ago
Follett Corporation
- Jonesboro, AR / Mountain Home, AR / Siloam Springs, AR / 5 more...
This position greets customers, assists customers with inquiries, both in the store and on the phone. Operates the cash register and is responsible for processing all facets of customer transactions in accordance with established processes and policies, with a focus on safe money handling procedures and secure transaction practices. Shelves product and partners to ensure product is signed and disp
Posted 1 day ago
Location Chili's Post Sec [LITCHI01] LITTLE ROCK, AR Summary The Shift Supervisor is responsible for assisting management in monitoring the day to day activities of subordinates, aiding in monitoring associate productivity, assigning responsibility for specified work and/or functional activities within the framework set by management, giving work directions, and monitoring scheduling for adequate
Posted 11 days ago
Location Chili's Post Sec [LITCHI01] LITTLE ROCK, AR Summary The Assistant F&B Operations Manager is an entry level management position responsible for day to day supervision of non management associates, assigning specified work, focusing on store level operation performance, coaching and developing subordinate Shift Supervisors and other non management associates and performing all other respons
Posted 11 days ago
To serve meals to patrons according to established rules of etiquette. Presents menu to guests, provides food and beverage suggestions, and answers questions regarding food preparation. RESPONSIBILITIES 1. Presents menu, answers questions, and suggests food and beverage items. 2. Takes food and beverage orders. 3. Relays orders to kitchen and serves food to guests 4. Monitors tables in assigned se
Posted 24 days ago
To perform duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition. RESPONSIBILITIES 1. Maintain complete knowledge of and comply with all departmental policies/service procedures/ standards 2. Clean and sanitize all kitchen equipment, food storage areas, walk in fridges, freezers, ovens, and dry storage cupboards 3. Properly clean and store dishe
Posted 25 days ago
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