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BASIC JOB FUNCTION The ideal candidate for the Embassy Suites Little Rock will lead, supervise, and direct the operations and financial performance of a prominent hotel in the state's capital with revenues in excess of $11 million. The General Manager will be responsible for fostering the Atrium Hospitality culture to deliver an excellent guest and associate experience. This is an excellent opport
Posted 1 day ago
Responsible primarily for general maintenance and repairs in guest rooms and public spaces. RESPONSIBILITIES 1. Perform preventative maintenance assignments on a scheduled basis (e.g., ""room care""). 2. Complete work orders from guests and hotel associates and record in log 3. Assist in checking electrical systems such as air conditioning controls, television sets, lighting systems, and make mino
Posted 1 day ago
Assist workers engaged in preparing foods for restaurant by performing a combination of duties. Also, to produce all orders on an a la carte basis and to prep for buffets, banquets, salad bars and hors d' oeuvres. RESPONSIBILITIES 1. Must be able to "prep" food products for line and banquet consumption, using standardized food preparation techniques. a. Wash, peel, cut, and seed vegetables and fru
Posted 1 day ago
Atrium Hospitality
- Little Rock, AR
To produce all orders as required by business volume and the Chef in an efficient, timely, and high quality manner. Prepare all food for the next shift and the following day as required and directed. RESPONSIBILITIES 1. Prepare food items according to guest orders of consistent quality following designated recipes 2. Stock and maintain designated food station 3. Operate, maintain and properly clea
Posted 1 day ago
To set up all meetings, meal functions, and audio visual equipment by hotel and company policies. To facilitate all customer requests in a timely and courteous manner. RESPONSIBILITIES 1. Set up banquet meeting space per room set up instructions i.e. classroom style, theater style, U shaped, etc. 2. Monitor and maintain cleanliness, sanitation, and organization of banquet meeting space. 3. Maintai
Posted 2 days ago
To serve meals to patrons according to established rules of etiquette. Presents menu to guests, provides food and beverage suggestions, and answers questions regarding food preparation. RESPONSIBILITIES 1. Presents menu, answers questions, and suggests food and beverage items. 2. Takes food and beverage orders. 3. Relays orders to kitchen and serves food to guests 4. Monitors tables in assigned se
Posted 8 days ago
To serve meals to patrons according to established rules of etiquette. Presents menu to guests, provides food and beverage suggestions, and answers questions regarding food preparation. RESPONSIBILITIES 1. Presents menu, answers questions, and suggests food and beverage items. 2. Takes food and beverage orders. 3. Relays orders to kitchen and serves food to guests 4. Monitors tables in assigned se
Posted 8 days ago
Inspect the work activities of housekeeping associates by inspecting the cleanliness of guestrooms, bathrooms, and corridors, to ensure a clean and well maintained product is presented to every guest. RESPONSIBILITIES 1. Inspect guest rooms and public spaces to ensure compliance with cleanliness standards and verify room statuses 2. As needed, fulfill all job responsibilities expected of Room Atte
Posted 11 days ago
To perform a combination of tasks that maintain hotel premises in a clean and orderly manner, thereby contributing to a pleasant, positive guest experience. RESPONSIBILITIES 1. Make rounds through the halls each shift to ensure public areas are clean and tidy, taking care to remove or replace anything out of order. 2. Coordinate and help housekeeping with heavy lifting and priority requests 3. Sto
Posted 12 days ago
Responsible primarily for general maintenance and repairs in guest rooms and public spaces. RESPONSIBILITIES 1. Perform preventative maintenance assignments on a scheduled basis (e.g., ""room care""). 2. Complete work orders from guests and hotel associates and record in log 3. Assist in checking electrical systems such as air conditioning controls, television sets, lighting systems, and make mino
Posted 12 days ago
The Assistant Event Manager assist with hiring, training and directing the banquet staff in servicing all the banquet activities ensuring a successful function and repeat business. RESPONSIBILITIES 1. Execution of Banquet Event Orders for business meetings and social events 2. Responsible for all aspects of logistics for each function decor, entertainment, etc. and identifying vendors for each 3.
Posted 12 days ago
To greet guests in a pleasant, professional and efficient manner, process check ins and check outs, issues room keys, answers questions, and resolves guest requests. RESPONSIBILITIES 1. Set the tone for the guest experience, greet guests in a warm and friendly manner 2. Check in and check out guests 3. Resolve guest requests 4. Answer inquires pertaining to hotel services, registration, shopping,
Posted 12 days ago
Manage engineering department and supervise maintenance operations i.e., refrigeration, heating, plumbing, etc. Ensure projects are completed according to specifications and on time. Establish or adjust work procedures to meet production schedules. RESPONSIBILITIES 1. Maintain an adequate inventory of parts and supplies 2. Troubleshoot and repair malfunctions in mechanical and electrical systems a
Posted 14 days ago
Atrium Hospitality
- Little Rock, AR
Position Description Job Responsibilities 1. Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing and sizes of portions are as prescribed. 2. Give instructions to cooking personnel on fine points of cooking. 3. Cook and carve meats, and prepares dishes, such as sauces, during rush periods and for banquets and other social functions
Posted 14 days ago
Provide friendly, attentive, and timely service ensuring that guest rooms and public areas meet high standards of cleanliness and are properly presented. Uphold and ensure compliance with all company and departmental policies and procedures. RESPONSIBILITIES 1. Completely clean and maintain hotel guest rooms and public areas within the hotel, including but not limited to a. properly make beds b. c
Posted 14 days ago
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